Description

Plain old tea can get boring. Even the best single-estate Darjeeling can start to jade the palate if you haven’t varied your routine for awhile.

So why not spice things up with a new blend?

Blackout is Tea Noir’s own masala chai – a hearty, wickedly spicy tea that’s perfect brewed up the Indian way with honey and cream. You can enjoy it black, too, though!

The base for this blend is premium, tippy Yunnan tea that brews up superdark and rich. In with the tea leaves are chunks of cinnamon, pieces of ginger root, cardamom seeds, black peppercorns, and a touch of clove and star anise. No artificial flavours here – Blackout is all-natural and delicious!

Blackout is intensely aromatic, but the flavour is what will really knock your socks off – unlike some masala blends, ours keeps its kick in the cup!